Multi Award Winning Portuguese Custard Tart – Pastel de Nata ,made by Tuga Pastries only use fine ingredients and most of them are local ingredients, indeed is a Gourmet Pastel de nata.
We use Fresh free range eggs, organic milk, artisan flour, they are freshly made every morning for markets.

Winner of food quality awards 2017, small cakes category, and Gold Award. 3 stars in Great Tate Award, 2018, several 2 star in Great taste award, Portuguese Competition of Best Pastel de Natain U.K, 2nd place.